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・ Allocasuarina defungens
・ Allocasuarina distyla
・ Allocasuarina fraseriana
・ Allocasuarina grampiana
・ Allocasuarina huegeliana
・ Allocasuarina humilis
・ Allocasuarina inophloia
・ Allocasuarina lehmanniana
・ Allocasuarina littoralis
・ Allocasuarina luehmannii
・ Allocasuarina nana
・ Allium tuncelianum
・ Allium tuolumnense
・ Allium umbilicatum
・ Allium unifolium
Allium ursinum
・ Allium validum
・ Allium vasilevskajae
・ Allium victorialis
・ Allium vineale
・ Allium wallichii
・ Allium weschniakowii
・ Allium winklerianum
・ Allium xiangchengense
・ Allium xichuanense
・ Allium yanchiense
・ Allium yongdengense
・ Allium yosemitense
・ Allium yuanum
・ Allium zebdanense


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Allium ursinum : ウィキペディア英語版
Allium ursinum

''Allium ursinum'' – known as ramsons, buckrams, wild garlic, broad-leaved garlic, wood garlic, bear leek or bear's garlic – is a wild relative of chives native to Europe and Asia.〔(GRIN-CA ), Agriculture and Agri-Food Canada〕 The Latin name is due to the brown bear's taste for the bulbs and its habit of digging up the ground to get at them; they are also a favourite of wild boar. In Europe, where ramsons are popularly harvested from the wild, similarity to poisonous plants regularly leads to cases of poisoning.〔
==Description==

''Allium ursnium'' flowers before deciduous trees leaf in the spring, filling the air with their characteristic garlic-like scent. The flower stem is triangular in cross-section and the leaves are broadly lanceolate similar to those of the lily of the valley (''Convallaria majalis''). Unlike the related ''Allium vineale'' (crow garlic) and ''Allium oleraceum'' (field garlic), the umbel contains no bulbils, only flowers.

抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
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